Ecuador Sea Salt & Almond Dark Chocolate Bar

Orillia, Ontario

ECUADOR ROASTED ALMOND | single origin | dark chocolate

76% Cacao
Gluten Free Ingredients
Newfoundland Sea Salt
Artwork by Shakaya Leone

Intense and aromatic, this Ecuador origin dark chocolate offers a long lasting fruity taste and robust bitterness. The delicate nutty flavour of roasted almonds, splash of sea salt, and intensity of dark chocolate make this bar a marriage made in chocolate heaven.

Ingredients: Unsweetened chocolate [Ecuador], sugar, cocoa butter, vanilla bean seeds, roasted almonds, Newfoundland sea salt. Processed on equipment that also processes milk, soy and other tree nuts.


Out of stock


Georgian Chocolate Co. handcrafts locally made, sustainably sourced chocolate. 

We partner with emerging artists to design our packaging to bring the inspired talents of artists to our community. We believe in connecting people through conversation of great chocolate and art.  You can feel good about what you are eating, as you have chosen a product that collides arts and culture with delicious chocolate.  

We strive to ensure we are maintaining a minimal environmental impact while crafting our chocolate and in our packaging. 

We offer nine delicious varieties of chocolate bars from different regions around the world. Each bar is crafted with from single origin chocolate with unique complimentary flavors from that region.