Farmstead Emmental Cheese

St. Mary\\\'s, Ontario

Stonetown Farmstead Emmental – 170g

We are proud to make this traditional cheese right here in St. Marys. The holes in the cheese are called eyes, the more eyes the better the cheese.

The aroma of the interior paste is mild with a slight natural sweet nutty note. This cheese leaves a lingering creaminess on the palate.

Swiss tastes excellent in sandwiches or on a cheese platter or charcuterie board. It also melts very well and can be used in grilled cheese sandwiches.

$7.75

Description

Stonetown Artisan Cheese is an on-farm cheese plant located in St. Marys, Ontario. Our award winning hand crafted alpine style cheese is made with fresh whole cow’s milk from our family farm. In order to obtain a great taste, the milk is unpasteurized and has no additives. This ensures that the cheese is pure and natural. The cheese making process is very similar to how cheese has been made for centuries in the mountain dairies in the Swiss Alps.

From our family to yours, we look forward to making the small moments in your life that much richer, one cheese slice at the time.