Ginger Kombucha

Collingwood, Ontario

Organic oolong tea and organic fair trade cane sugar, naturally fermented for 3-4 weeks in oak wine barrels. Infused with fresh ginger juice and bottle conditioned to produce natural carbonation.

Ingredients: Filtered Water, Live Kombucha Culture, Ginger Juice*, Cane Sugar*, Oolong Tea*




Out of stock