Coldcreek Ribeye Steak

Innisfil, Ontario

Rib-eyes have a rich amount of fat. This fat literally melts from the inside out during cooking, which gives the meat loads of flavour and a delicious buttery taste. The special appeal of our rib-eyes is that they have a crazy beautiful marbling of fat throughout them, which gives guaranteed flavour and succulence.

This product is currently out of stock and unavailable.


Our incredibly flavourful Heritage Canadian Beef is fed a special blend of roasted grains and grass in summer and high quality hay in winter. Roasting the grains impacts the feed at a cellular level and makes it more digestible, with more nutrient absorption. The result is a product with excellent marbling and taste! Feeding is done at a rate of 80% grass and 20% grain, creating tremendously tender meat. With a no antibiotics, no hormone policy you can be sure you are eating clean, quality local beef. Incredibly tender with a lasting flavour that melts in your mouth.

Additional information


.75 lb 3/4 Inch Cut – $17.95, 1 lb 3/4 Inch Cut – $23.95, 1.5 lb 1 Inch Cowboy Cut – $35.95